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The Perfect Lemon Blueberry Cream Pie

PRINTA delicious and fresh lemon cream pie in a homemade graham cracker crust and topped with the most delicious homemade blueberry sauce. This is a perfect summertime treat!
Ingredients
GRAHAM CRACKER CRUST
  • 1½ cups graham cracker crumbs
  • ⅓ cup sugar
  • 6 Tablespoons melted butter
BLUEBERRY SAUCE
  • 3 cups blueberries
  • ¾ cup cold water
  • ¾ cup sugar
  • 3 Tablespoons cornstarch
  • 1 teaspoons lemon juice
LEMON CREAM PIE
  • 1 cup heavy cream
  • 8 ounces cream cheese, softened
  • ⅓ cup sugar
  • 1 Tablespoon lemon zest
  • 2 teaspoons lemon juice
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