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Easiest Way to Cook Tasty Chicken, Carrot and Rice Bake

Chicken, Carrot and Rice Bake.

Chicken, Carrot and Rice Bake You can have Chicken, Carrot and Rice Bake using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken, Carrot and Rice Bake

  1. You need of large pack chicken thighs (bone in, skin on).
  2. It's of black pepper.
  3. You need of crushed red pepper.
  4. Prepare of ground cumin.
  5. You need of garlic, minced.
  6. It's of cream of mushroom soup.
  7. Prepare of can heat roasted diced tomatoes.
  8. You need of diced tomatoes with lime juice and cilantro.
  9. You need of uncooked long grain white rice (rinsed and drained).
  10. It's of pack baby carrots.

Chicken, Carrot and Rice Bake instructions

  1. Rinse and pat dry your chicken thighs.......
  2. Place thighs in a large baking pan......
  3. In a large bowl mix together: black pepper, crushed red pepper, ground cumin, garlic, cream of mushroom soups, heat roasted diced tomatoes, diced tomatoes with lime juice and rinsed and drained white rice......stir until everything is mixed well.......
  4. Place rice mixture over chicken.......
  5. Now place your baby carrots all over rice and chicken.......
  6. Cover and bake in a preheated 375 degree oven for 2 hours......
  7. Serve and enjoy 😉!.

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