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How to Cook Tasty Creamy Baked Chicken

Creamy Baked Chicken.

Creamy Baked Chicken You can cook Creamy Baked Chicken using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Creamy Baked Chicken

  1. Prepare 1 lb of Boneless Chicken Breasts.
  2. You need 1 Can of French Cut Green Beans.
  3. You need 8-12 of Red Skinned Potatoes.
  4. You need 1/2 of Yellow Onion.
  5. It's 1 Can of Cream of Mushroom Soup.
  6. It's 1 Can of Cream of Chicken Soup.
  7. You need 2 Cups of Water.

Creamy Baked Chicken instructions

  1. Preheat oven to 425°. Place thawed chicken breasts in casserole pan and coat with desired seasonings..
  2. Cut potatoes and onion into desired shapes (dice, slice, ect) and place evenly around the chicken breasts..
  3. Dump green beans over top of everything and gently spread evenly all over pan..
  4. Coat the top with Cream of Mushroom and Cream of Chicken soups. As evenly coated as possible. (doesnt have to be perfect).
  5. Finally add 2 cups of water to the pan and any added seasonings or toppings. (I sprinkled parmesan and mozzarella over top of mine).
  6. Cover and Bake for 60-90 minutes depending on size of chicken and potatoes. Voila!.

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